Transform Meateor Classic Chicken Samosa – 900g into a delicious Samosa Stuffed Frankie Roll, perfect for a quick halal meal or on-the-go snack. This frozen samosa recipe combines crispy chicken samosas with fresh veggies and chutney wrapped in soft parathas for a fusion street-food experience.

Ideal for weeknight dinners, Ramadan Iftar, or casual lunchboxes, this recipe makes it easy to enjoy authentic desi flavors at home. With Meateor Classic Chicken Samosa, you get convenient, high-protein samosas that cook quickly and retain restaurant-style taste.

Quick Info

Prep Time: 5 minutes
Cook Time: 12–15 minutes
Servings: 3–4 rolls
Difficulty: Easy

Ingredients

1 pack Meateor Classic Chicken Samosa – 900g
3–4 large parathas or flatbreads
1 small onion, thinly sliced
1 medium tomato, sliced
½ cup shredded lettuce or cabbage
2 tbsp mint chutney
2 tbsp tamarind chutney
1 tbsp mayonnaise (optional)
1 tsp chaat masala
Oil or butter for warming parathas

Step-by-Step Instructions

1. Cook the Samosas
   Shallow-fry or air-fry Meateor Classic Chicken Samosa according to package instructions until golden and crispy.
2. Prepare the Parathas
   Warm parathas on a pan or griddle with a little butter or oil until soft and pliable.
3. Cut Samosas
   Slice each cooked samosa into halves or quarters for easy stuffing.
4. Prepare the Sauce
   Mix mint chutney, tamarind chutney, and mayonnaise in a small bowl for a creamy, tangy spread.
5. Assemble the Frankie Rolls
   Spread the chutney mixture evenly on each paratha. Place sliced samosas, shredded lettuce, onions, and tomato slices on top. Sprinkle chaat masala.
6. Roll Tightly
   Fold the sides and roll the paratha tightly around the filling. Secure with a toothpick if needed.
7. Serve Immediately
   Cut each roll in half and serve hot for a flavorful, street-style meal.

Serving Suggestions

• Serve as a Ramadan Iftar quick meal with a side of yogurt or chutney.
• Pack for lunchboxes or picnic snacks.
• Pair with crispy fries or potato wedges for a fuller meal.
• Add extra chutney for spicy, tangy flavor.

Pro Tip (Meateor Touch)

Keep Meateor Classic Chicken Samosa slightly crisp when rolling. This prevents the roll from becoming soggy and enhances the texture and flavor of the Frankie.

Why This Recipe Works

Crispy Meateor Classic Chicken Samosa combined with fresh vegetables and chutney creates a flavorful, high-protein halal frozen samosa recipe. The paratha wrap makes it a portable, convenient, and satisfying meal.