Shami Kebab Chutney Sliders – Easy Halal Snack with Meateor Home-Style Chicken Shami Kebab
Serve a flavorful bite-sized snack with these Shami Kebab Chutney Sliders made using Meateor Home-Style Chicken Shami Kebab – 900g. This halal recipe transforms frozen chicken shami kebabs into mini sliders with fresh veggies and tangy chutney, perfect for parties or quick meals.
Ideal for Ramadan Iftar, dawat gatherings, or weekend snacking, this frozen kebab recipe lets you enjoy restaurant-style flavor with minimal effort. Meateor Home-Style Chicken Shami Kebab provides tender, ready-to-cook kebabs that are high in protein and full of authentic taste.
Quick Info
Prep Time: 10 minutes
Cook Time: 12 minutes
Servings: 6–8 sliders
Difficulty: Easy
Ingredients
1 pack Meateor Home-Style Chicken Shami Kebab – 900g
6–8 mini burger buns or dinner rolls
2 tbsp mayonnaise
1 tbsp green chutney
1 small onion, thinly sliced
1 small tomato, sliced
½ cup shredded lettuce
Salt and black pepper to taste
1 tbsp butter or oil for toasting buns
Step-by-Step Instructions
- Cook the Kebabs
Heat a pan over medium heat and cook Meateor Home-Style Chicken Shami Kebab according to package instructions until fully heated and lightly browned. - Slice Kebabs for Sliders
Cut each shami kebab into small pieces that fit the mini buns. - Toast the Buns
Spread butter on mini buns and toast lightly in a pan until warm and slightly crisp. - Prepare the Chutney Sauce
Mix mayonnaise and green chutney in a small bowl. Season with salt and pepper to taste. - Assemble the Sliders
Spread chutney sauce on the bottom bun, add a piece of Meateor Home-Style Chicken Shami Kebab, then layer with onion, tomato, and shredded lettuce. - Top the Slider
Place the top bun over the assembled kebab. - Serve Immediately
Arrange sliders on a platter and serve hot for a quick, flavorful snack.
Serving Suggestions
- Perfect as a Ramadan Iftar appetizer with cold drinks or lassi.
- Serve at family gatherings or casual parties.
- Pair with crispy fries or potato wedges for a fuller snack platter.
- Add extra chutney or ketchup for bold flavors.
Pro Tip (Meateor Touch)
Pan-sear Meateor Home-Style Chicken Shami Kebab slightly longer for crisp edges. This adds extra texture to the sliders while keeping the inside juicy.
Why This Recipe Works
The soft, flavorful Meateor Home-Style Chicken Shami Kebab pairs perfectly with fresh vegetables and tangy chutney. This halal frozen kebab recipe creates a quick, high-protein snack or appetizer that’s easy to prepare and visually appealing.
